On the Plate
From Low Hanging Fruit
From the Roundness of Life
A Primer on Midwest Grape Varieties
THE LAST BITE
ON THE COVER
At Edible Omaha, we love making connections, to our food and to each other. On a chilly day in March, we paired recipe developer, food blogger and photographer Janelle Shank and with Angela Garbacz, owner and creative director of Goldenrod Pastries, together at the Josyln Art Museum to collaborate on Edible Omaha’s first commissioned cover.
Janelle is a culinary school graduate who bakes for family and friends, pouring much love and passion into each creation. You can find her at BakesInSlippers.com.
Angela … Read More