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Edible Opportunity

Edible Omaha, the local voice for local food, seeks new owners to grow the business, taking advantage of our passionate and engaged audience, incredibly talented contributors and loyal advertising base. If you are interested in exploring further, please email: info@edibleomaha.com.

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The Last Bite

An Extra Serving of Special Stuff
from Our Community

 

 

Diana “Nama” Goldberg’s rule of thumb was to add butter and sour cream to every recipe. You can capture her spirit, enjoy family stories and family-favorite recipes in Chewish, a delightful new cookbook from local author and book editor Sandra Goldberg Wendel, her granddaughter. If you’re intimidated by cooking, Nama’s story is inspiring and endearing––she was a messy, self-taught cook who made everything from scratch, became a master of desserts and served everything with lots of love. Buy online at Chewish.com.

 

Cookbook author Summer Miller’s New Prairie Kitchen: Stories and Seasonal Recipes by Chefs, Farmers and Artisans of the Great Plains made the shortlist in the local category for the 2016 Gourmand International World Cookbook Awards. Founded in 1995, the awards honor the best food and wine books from across the globe with books from 205 countries competing. If you haven’t gotten your copy yet, you can purchase in Omaha at Provisions by the Grey Plume or the Bookworm, in Lincoln at Hub Café or online. For information about Summer Miller, visit ScaldedMilk.com.

 

If you’re looking for a way to make good food better when you … Read More

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Pie Crust

Use this recipe for the Asparagus, Mushroom and Onion Tart. Save the dough scraps to use in the Roasted Strawberry and Rhubarb Pie Ice Cream recipe.

Yield: 1 crust

1⅓ cups all-purpose flour
¼ teaspoon salt
⅓ cup lard
1 egg
1 teaspoon vinegar

In a medium bowl, stir together the flour and salt. Use a pastry blender to cut in the lard until the mixture is crumbly. Using a fork, gently stir in the egg and vinegar until dough sticks together and pulls away from the sides of the bowl. If dough is not sticking together right away, add 1 teaspoon of cold water at a time until dough pulls away from sides of bowl. With floured hands, remove dough from bowl and form into a ball. Wrap in plastic wrap and refrigerate for at least 30 minutes.

Lightly coat a 9-inch pie plate with nonstick spray.

Remove dough from refrigerator and roll out on flat, floured surface until ⅛-inch thick. Move crust to pie plate, covering the bottom and sides of plate. Trim off any excess crust and save dough scraps. Pinch crust every 2 inches along the top edge to form a scallop pattern. Fill and … Read More

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Food for Thought

Celebrating to Our Third Anniversary!

The spring issue of Edible Omaha is now available at over a 100 locations in the greater Omaha and Lincoln metropolitan areas and we hope you have grabbed your copy.  In this issue, we’ve chosen to celebrate mothers and kids, starting with…Food For Thought.

As adults, we enjoy sharing childhood Mom-isms with friends to see how “normal” our childhoods might (or might not) have been.

  • “Eat all your food, there are starving children in the world.” As kids, we most likely rolled our eyes or quietly suggested sending the food we didn’t want to eat to those children. Today, as adults, we realize food waste is a real issue and that being mindful of the food we buy, eat and dispose of impacts much more than our stomachs.
  • “You can play once your chores are done and that includes weeding in the garden.” We’d like to say we recall rushing to complete chores and, in the summer, getting up early to avoid weeding in the heat of the day but are certain that wasn’t the case.
  • “Did you do your best?” This was always a tricky one because no matter our answers, somehow
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Advertiser Directory 2014

Acupuncture

Thirteen Moons Acupuncture
1002 N 72nd St., Omaha, NE 402.827.1355
ThirteenMoonsAcupuncture.com

Architecture

Slate Architecture
3624 Farnam St., Omaha, NE 402.342.5575
SlateArchitecture.com

Arts & Entertainment

Gehrie Botanica
18277 Badger Ave., Crescent, IA
etsy.com/shop/GehrieBotanica

Joslyn Art Museum
2200 Dodge St., Omaha, NE 402.342.3300
Joslyn.org

Destination

Kimmel Orchard and Vineyard
5995 G Rd., Nebraska City, NE 402.873.5293
KimmelOrchard.org

Minne Lusa Historic District
6919 Minne Lusa Blvd., Omaha, NE
Facebook.com/MinneLusa

Education

Buy Fresh Buy Local Nebraska
103H Miller Hall, Lincoln, NE 402.472.5273
BuyLocalNebraska.org

Metropolitan Community College
PO Box 3777, Omaha, NE 402.457.2400
MCCNeb.edu

 

Cure
402.999.1075
CureCook@gmail.com
Facebook.com/CureCook

Farms

Branched Oak Farm
17015 NW 70th St., Raymond, NE 402.783.2124
BranchedOakFarm.com

Camp Creek Acres Produce
17030 Shirley St., Omaha, NE 402.415.7559
CampCreekAcres.com

Grain Place Foods
1904 N Hwy. 14., Marquette, NE 888.714.7246
GrainPlaceFoods.com

Iowana Farm
17749 Badger Ave., Crescent, IA 712.545.9300
IowanaFarm.com

Straight Arrow Bison
79330 Sumner Rd., Broken Bow, NE 308.872.3066
StraightArrowBison.com

TD Niche Pork
62550 724 Rd., Elk Creek, NE 402.335.0197

TDPork@gmail.com

Farmers Markets

Omaha Farmers’ Market
The Old Market –  11th & Jackson, Omaha, NE
Aksarben Village – 67th & Center St., Omaha, NE
OmahaFarmersMarket.org

Non-Profit/Advocacy

Nebraska Sustainable Agriculture Society
402.525.7794
HealthyFarms@gmail.com
HealthyFarms.org

Specialty Grocer

Tomāto Tomäto
2634 S 156th Cir., … Read More

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Our Advertisers

Our hearty thanks to all of our advertisers for their continued support in helping to grow and sustain Edible Omaha. Please make a point of supporting these businesses and organizations.

Acupuncture

Thirteen Moons Acupuncture
7930 Blondo St.
Omaha, NE
402.827.1355
ThirteenMoonsAcupuncture.com

Architecture

Slate Architecture
3624 Farnam St.
Omaha, NE
402.342.5575
SlateArchitecture.com

Corporate Dining

Guckenheimer Café
Union Pacific Headquarters
1400 Douglas St.
Omaha, NE
402.544.3663
Guckenheimer.com

Destination

Minne Lusa Historic District
6919 Minne Lusa Blvd.
Omaha, NE
Facebook.com/MinneLusa

Education

Buy Fresh Buy Local Nebraska
103E Miller Hall
Lincoln, NE
402.472.5273
BuyLocalNebraska.org

Metropolitan Community College
PO Box 3777
Omaha, NE
402.457.2400
MCCNeb.edu

Southwest Iowa Food & Farm Initiative
712 S Hwy 6
Oakland, IA
712.482.3029
SWIFFI.org

Farms & Farm Products

Branched Oak Farm
17015 NW 70th St.
Raymond, NE
402.783.2124
BranchedOakFarm.com

Jisa’s Farmstead Cheese
2653 Q Rd.
Brainard, NE
402.545.2000
JisaCheese.com

Prairieland Dairy
13000 Pella Rd.
Firth, NE
402.791.2228
PrairielandDairy.com

Straight Arrow Bison
79330 Sumner Rd.
Broken Bow, NE
888.383.3529
StraightArrowBison.com

Farmers Markets

Omaha Holiday Market
Aksarben Village
67th & Center St.
Omaha, NE
OmahaFarmersMarket.com

Interior Design

LK Design
3624 Farnam St.
Omaha, NE
402.889.9389
LKDesign.biz

Non-Profit/Advocacy

Live Well Omaha
12565 W Center Rd.
Omaha, NE
LiveWellOmaha.org

Nebraska Sustainable Agriculture Society
402.525.7794… Read More

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Advertiser Directory

Our hearty thanks to all of our advertisers for their continued support in helping to grow and sustain Edible Omaha. Please make a point of supporting these businesses and organizations.

ACUPUNCTURE

Thirteen Moons Acupuncture
7930 Blondo St
Omaha, NE
402.827.1355
thirteenmoonsacupuncture.com

ARCHITECTURE

Slate Architecture
3624 Farnam St
Omaha, NE
402.342.5575
slatearchitecture.com

COMMUNITY SUPPORTED AGRICULTURE

Loess Hills Collaborative CSA
PO Box 83
Hancock, IA
402.669.0395
loesshillsccsa.com

CORPORATE DINING

Guckenheimer Café at Union Pacific
1400 Douglas St
Omaha, NE
402.544.3663
guckenheimer.com

EDUCATION

Buy Fresh Buy Local Nebraska
103H Miller Hall
Lincoln, NE
402.472.5273
buylocalnebraska.org

Metropolitan Community College
PO Box 3777
Omaha, NE
402.457.2400
mccneb.edu

EVENTS

Taste of Omaha
Heartland of America Park and
Lewis & Clark Landing
Omaha, NE
tasteofomaha.info

FARMS & FARM PRODUCTS

Branched Oak Farm
17015 NW 70 St
Raymond, NE
402.783.2124
branchedoakfarm.com

Jisa’s Farmstead Cheese
2653 Q Rd
Brainard, NE
402.545.2000
jisacheese.com

Prairieland Dairy
13000 Pella Rd
Firth, NE
402.791.2228
prairielanddairy.com

Straight Arrow Bison
79330 Sumner Rd
Broken Bow, NE
888.383.3529
straightarrowbison.com

Thankful Harvest
5139 210 St
Holstein, IA
712.830.3281
thankfulharvest.com

FARMERS MARKETS

Omaha Farmer’s Market
The Old Market
11th & Jackson St
Aksarben Village
67th & Center St
Omaha, NE
omahafarmersmarket.com

Wohlner’s Mid-Week Market
Midtown Crossing
33rd & … Read More

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